- A bowl of salad greens, dressed with vinegar
- Raw tomatoes, peppers, celery and cucumber
- Steamed asparagus with low-sodium soy sauce
- Steamed cauliflower with hot sauce
- Berries
- Roasted pumpkin, butternut squash and zucchini, with low-calorie cooking spray
- Egg white omelette with low-calorie sweet or savoury filling (e.g. for a sweet filling, you could have berries, sweetener- I use Splenda or Stevia- and cinnamon; and a savoury filling could be peppers, mushrooms and hot sauce) made with low-calorie cooking spray
- Fat-free/sugar-free jell-O
- Fat-free/sugar-free pudding
- Ice blended with low-calorie flavour of choice (e.g. lemon juice and sweetener, coffee and sugar-free syrup, berries)
Tuesday, October 26, 2010
Low Cal Snack Ideas
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