Wednesday, November 13, 2013

Thanksgiving Turkey Peppers and Hummus


Step 1) We started with beautiful, ripe, vibrant peppers

Step 2) We cut off the stem, and cut a little "head" out of one of the peppers.

Step 3) We sliced a carrot for the beak

Step 4: We got our little Wilton candied Eyeballs (I've literally had one bag that has lasted over a year!  The bag was only a couple of bucks by the cake supplies in crafts)

Step 5) Sliced the peppers into strips

Step 6) Secured beak with a toothpick, glued eyes on with hummus.  Filled pepper with hummus and pepper feathers.

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