Saturday, July 27, 2013

Brazilian Grilled Bananas


Ingredients

Serves 2
2 bananas
Cinnamon (optional)
Coconut oil
Ice cream (optional)

Directions

  1. Peel your bananas.
  2. Slice them into 4 wedges lengthways.
  3. Brush with coconut oil, and cinnamon if you like.
  4. Place directly on a med-hot grill, and grill on each side for 2-3 minutes.
  5. Serve hot with ice cream or yogurt.

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